Our 2nd Session of Beer School is on Thursday March 30th from 7:30-9:30pm! Come get your learn on & join us in the Tap Room. Enjoy curriculum led by Atlas Tap Room Staff & Brewers as they walk you the detailed process of how we create our Atlas brews! This class is great for serious craft beer enthusiast and neophytes alike!
Future topics for Atlas Beer School include:
– Packaging & Serving
– Ingredients Deep Dive
– Off Flavor Training & Quality Control
– Beer Business & Regulations
– Beer & the Media
– Food & Beer Pairings
$30 Ticket includes 6 5oz pours of Altas beer and all the information you can absorb.
